Stairs Top Bar Ginza | A hideaway for grown-ups standing in the back alley of Ginza Corridor Street. You can enjoy fish, meat, and vegetable dishes cooked from the ingredients together with Japanese wine, sake, and Japanese beer. Enjoy your meal while relaxing in the quiet space at the top of the stairs.

階段でしか行けない大人の隠れ家
A hideaway for adults only accessible by stairs

銀座コリドー街の1つ裏路地に位置する「階段の上バル」。
食事しながら路地裏の景色を足元から見下ろせる静かな空間は、階段でしか行けない大人の隠れ家です。
お一人でもご友人ご家族とでも、お寛ぎながら楽しい時間をお過ごしいただけます。
"Stairs Up Bar Ginza" located in one of the back alleys of Ginza Corridor Street.
A quiet space where you can look down on the scenery of the back alley while eating is a hideaway for adults that can only be reached by stairs.
Whether you are alone or with friends or family, you can relax and have a good time.

たこ焼きをテーブルで焼きながら日本産をはじめとする世界のワインが楽しめます。
You can enjoy wines from around the world, including Japan, while grilling takoyaki at your table.

その他、ワインやビールに合うさまざまな料理もオススメです。
ドリンクはワインをはじめ、ビール、日本酒、ウイスキー、焼酎、果実酒、カクテルを取り揃えております。
We also recommend a variety of dishes that go well with wine and beer.
Our drinks selection includes wine, beer, sake, whiskey, shochu, fruit flavors, and cocktails.

料理教室
Cooking Class
”Dashi”

料理教室"Dashi"は、プロの料理講師がさまざまな料理の作り方をレクチャーします。
お家の台所でつくれる美味しい料理をレシピを見ながら実習を兼ねてじっくり学べます。
各レッスンは1人1人のご質問にもしっかりお応えできるように少人数制、講師2名体制。
講師と生徒がとっても近い距離で和気あいあいと楽しみながらお料理が学べますので、ご自身のスキルを気にせずどなたでも気軽にご参加いただけます。
お授業の後は試食タイムがございまして生徒のみなさんと講師とお話ししながらお料理をお楽しみください。
海外からの旅行者のご参加大歓迎です。
Cooking class "Dashi" offers lectures on how to make various dishes from professional cooking instructors.
You can carefully learn delicious dishes that can be made in your own kitchen while looking at recipes and practicing them.
Each lesson has a small number of people and two instructors so that each individual can answer their questions.
The instructor and students are very close and you can learn cooking while having fun in a friendly atmosphere, so anyone can feel free to participate without worrying about their own skills.
After the class, there will be a tasting time, so please enjoy cooking while talking with the students and the instructor.
Please join us if you are a traveler from overseas.